Tired of every day orange juice? Try dragon fruit. You will have fun handling a beautiful, colorful, soft and tasty fruit. You just need a spoon to scoop out and eat. Virgin or alcoholic, this sweet drink doesn’t need any sugar or sour mix. Don’t sacrifice cocktails for your diet. Go all natural this game night.

Native to Mexico – Dragon fruit popularly is known a Pitaya. It is actually cacti. It is now grown in South asian regions as Vietnam, Philippines, Indonesia etc. Dragon fruit is named appropriately. Skin resembles dragon scales. This colorful fruit also has many surprising benefits.

Dragon fruit tastes sweet. It has floury texture. Seeds are embedded in fruit. It is consumed after removing soft, scaly skin. Fruit goes excellent in salads, smoothies, desserts and drinks.