You may be a football fan or just watch the Super Bowl as an excuse to eat the tasty finger food. Don’t derail your healthy diet with fried, sugar junk. Football food can be both delicious and healthy if you cook with good choices.

Paneer is the ‘tasty’ dish vegetarians eat. Paneer indian cheese mostly homemade. It is used in several forms such as chunks, bhurji, fried, sautéed, barbequed, grilled, etc. Basically, paneer is an all-rounder when it comes to ways it can be eaten and tastes good almost in all these forms.

Fun Facts About the Super Bowl Trophy

Like any great design moment, it started with a sketch: Not long after the merger of the National Football League and American Football League in 1966, Tiffany & Co. Vice President Oscar Riedener got together for lunch with Pete Rozelle, the first commissioner of the newly created NFL, to discuss the design of a trophy to be awarded for the “world-championship” game created as a result of the merger. Riedener sketched the original trophy, which has not changed in size or design, on a cocktail napkin.

Just the stats: Crafted entirely of sterling silver by Tiffany & Co. silversmiths in a Rhode Island workshop, the trophy stands 22 inches high and weighs 7 lbs.

Just the stats: Crafted entirely of sterling silver by Tiffany & Co. silversmiths in a Rhode Island workshop, the trophy stands 22 inches high and weighs 7 lbs.

One super debut: The first trophy was awarded to the world-champion Green Bay Packers on January 15, 1967; the Packers captured the trophy again the following year.

No Deflategate here: The trophy’s design features a three-sided concave pedestal topped by a regulation-size football (we’re assuming at the properly inflated PSI). The football is also fixed in a kicking position.

Playing for keeps: Unlike hockey’s Stanley Cup, which is passed to the winning team each season, each winning Super Bowl team gets to keep its own Vince Lombardi trophy.